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U.S. per capita consumption of low fat cottage cheese 2000-2015

Per capita consumption of low fat cottage cheese in the United States from 2000 to 2015 (in pounds)

The data displays the per capita consumption of low fat cottage cheese in the U.S. from 2000 to 2015. The U.S. per capita consumption of low fat cottage cheese amounted to 1.1 pounds in 2015.

2000	1.3
2001	1.3
2002	1.3
2003	1.3
2004	1.4
2005	1.4
2006	1.4
2007	1.4
2008	1.3
2009	1.3
2010	1.3
2011	1.2
2012	1.2
2013	1.2
2014	1.1
2015	1.1

U.S. per capita consumption of low fat cottage cheese 2000-2015

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