The data shows the number of Salmonella cases in the United States attributed to food preparation in select locations in 2015. According to the data, around 1,102 cases of Salmonella were attributed to restaurant prepared food in that year.
Restaurant | 1102 |
Other commercial location | 402 |
Institutional location | 282 |
Private home | 259 |
Catering or banquet facility | 191 |
Other location | 60 |
Other private location | 10 |
Hospital or nursing home | 3 |