Production volume of organic horticultural products in Finland 2013-2017, by type

The data displays the production volume of selected organic horticultural products in Finland from 2013 to 2017, by type. Organic carrots accounted for the majority of the production as of 2017. In the same year, the production volume of organic tomatoes amounted to 958 thousand kilograms, while organic berries were cultivated at a volume of 581 thousand kilograms. Moreover, the organic onion production in Finland decreased to 222 thousand kilograms in 2017.