The data displays the volume of mozzarella cheese produced in Canada from 2012 to 2017. In 2017, Canada produced approx. 148.05 million kilograms mozzarella cheese, an increase from around 145.15 million kilograms in the previous year.
2012 | 104.49 |
2013 | 116.19 |
2014 | 120.73 |
2015 | 131.54 |
2016 | 145.15 |
2017 | 148.05 |