The data displays the volume of processed cheese produced in Canada from 2010 to 2017. Approximately 69,120 metric tons of processed cheese were produced in Canada in 2017, an increase from around 61,140 metric tons the previous year.
2010 | 64.73 |
2011 | 70.8 |
2012 | 68.33 |
2013 | 64.74 |
2014 | 63.61 |
2015 | 55.87 |
2016 | 61.14 |
2017 | 69.12 |