The data displays the consumption of cheese per capita in Canada from 2004 to 2017, in kilograms. Cheese consumption in Canada amounted to approx. 13.79 kilograms per capita in 2017, a slight increase from 13.69 kilograms the previous year.
2004 | 11.96 |
2005 | 12.04 |
2006 | 12.22 |
2007 | 12.4 |
2008 | 12.58 |
2009 | 12.54 |
2010 | 12.59 |
2011 | 12.44 |
2012 | 12.25 |
2013 | 12.48 |
2014 | 12.49 |
2015 | 12.69 |
2016 | 13.69 |
2017 | 13.79 |