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Consumption of cheese per capita in Canada 2004-2017, by type

Consumption of cheese per capita in Canada from 2004 to 2017, by type (in kilograms)

The data displays the consumption of cheese per capita in Canada from 2004 to 2017, by type. Canadians consumed approx. 8.85 kilograms of Specialty cheese per capita in 2017, a slight increase from 8.79 kilograms the previous year.

2004 7.35 3.78 0.82
2005 7.21 3.98 0.85
2006 7.22 4.15 0.85
2007 7.75 3.75 0.91
2008 7.76 3.93 0.9
2009 7.72 4.05 0.78
2010 7.69 4.14 0.77
2011 7.63 4.07 0.75
2012 7.72 3.78 0.75
2013 7.71 4.05 0.72
2014 7.83 3.99 0.68
2015 8.13 3.96 0.6
2016 8.79 4.31 0.59
2017 8.85 4.3 0.64