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Meat, poultry, fish and eggs expenditure of U.S. households 2016

Meat, poultry, fish and eggs expenditure per consumer unit in the United States in 2016, by region (in USD)

The data illustrates the total expenditure on meats, poultry, fish and eggs per consumer unit in the U.S. in 2016, broken down by region. In that year, total expenditure on meat, poultry, fish and eggs amounted, on average, to 819 USD per consumer unit in the Midwest.

West	972
Northeast	926
South	863
Midwest	819

Meat, poultry, fish and eggs expenditure of U.S. households 2016

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