Retail & Wholesale » Food & Beverage » Food Waste | Share of food loss/waste in North America and Oceania by food type 2015

North America and Oceania's share of wasted and lost food by type in 2015

Share of food loss and waste in North America and Oceania in 2015, by type

The data displays the share of food loss and waste in North America and Oceania in 2015, sorted by food category. That year approx. 32.1% of fish and seafood were discarded by retail markets and consumers.

Cereals	8.8	25.9
Roots and tubers	38.8	21.4
Oilseeds and pulses	16.4	4.1
Fruits and vegetables	24.7	27.5
Meat	9.2	13.2
Fish and seafood	17.7	32.1
Dairy products	5.2	14.7

North America and Oceania's share of wasted and lost food by type in 2015

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