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Export value of food in Spain in 2016 by sector

Ranking of the 10 food sectors with the highest export value in Spain in 2016 (Figures expressed in millions of euros)

The data displays the ranking of the 10 food sectors with the highest export value in Spain in 2016. That year, the value of vegetables and legumes exported from Spain amounted to approx. 5.9 billion euro.

Fruits	8182.41
Vegetables and legumes	5892.72
Meat and edible meat offal	5258.1
Oils and fats	4219.67
Drinks	3900.2
Legume, vegetable or fruit preserves	2789.98
Fish, mollusk and shellfish	2782.43
Preparations based on cereals, flour, starch or milk	1532.29
Diverse food preparations	1449.35
Meat, fish, mollusk or shellfish preserves	1319.24

Export value of food in Spain in 2016 by sector

StatInvestor