The data displays the consumption of pork per capita in Canada from 2000 to 2017. Pork consumption in Canada amounted to approx. 22.3 kilograms of carcass weight per capita in 2016, and it is forecasted to decrease to 21.1 kilograms by 2018.
2000 | 28.7 |
2010 | 22.1 |
2011 | 21.5 |
2012 | 22.3 |
2013 | 26.9 |
2014 | 26.5 |
2015 | 29.1 |
2016 | 22.3 |
2017 | 21.6 |
2018 | 21.1 |