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Per capita consumption of broiler meat in Canada 1980-2018

Consumption of broiler meat per capita in Canada from 1980 to 2018 (in kilograms)

The data displays the consumption of broiler meat per capita in Canada from 1980 to 2018. Canadians consumed approx. 32.5 kilograms of broiler meat per person in 2016, up from 31.8 kilograms the previous year.

1980 16.9
1990 22.1
2000 29.5
2005 30.7
2007 31
2009 30.6
2011 30
2013 30
2014 21
2015 31.8
2016 32.5
2017 32.7
2018 33.4