The data displays the dollar sales share of jerky in U.S. convenience stores in 2015, by meat type. In that year, beef jerky accounted for 92.4% of U.S. convenience stores’ jerky dollar sales.
Beef | 92.4 |
Bacon | 3.8 |
Turkey | 2.1 |
Pork | 0.8 |
Chicken | 0.7 |
All other | 0.2 |