The data displays the sales share of fresh private label products in grocery stores in the U.S. in 2017, broken down by department. In that year, nearly 45% of dollar sales in the bakery department can be attributed to private label products.
Bakery | 44.9 |
Deli | 31.5 |
Seafood | 26.5 |
Meat | 21.8 |
Produce | 11.8 |