The data illustrates the results of a 2017 survey in which U.S. consumers were asked why their supermarket foodservice purchases had increased in the past 12 months. According to the survey, 66% of respondents cite the convenience of buying ready-to-eat foods from the grocery store.
Convenience | 66 |
Quality of food | 47 |
On the go more often | 42 |
Affordability | 41 |
Variety of food | 37 |