The data displays the volume of yogurt produced in Canada from 2005 to 2017. Canada produced approx. 387.46 million kilograms of yogurt in 2017, down from 407.18 million kilograms the previous year.
2005 | 233.17 |
2006 | 243.57 |
2007 | 252.55 |
2008 | 273.81 |
2009 | 281.5 |
2010 | 300.72 |
2011 | 335.29 |
2012 | 368.76 |
2013 | 364.86 |
2014 | 365.25 |
2015 | 409.18 |
2016 | 407.18 |
2017 | 387.46 |