The data displays the volume of yogurt available for consumption per person in Canada from 2010 to 2017. In 2017, approx. 9.96 liters of yogurt was available for consumption per person in Canada.
2010 | 8.56 |
2011 | 9.38 |
2012 | 10.13 |
2013 | 9.88 |
2014 | 9.79 |
2015 | 10.95 |
2016 | 10.76 |
2017 | 9.96 |