The data displays the consumption of dairy products per capita in Canada in 2016, by category. Yogurt consumption in Canada amounted to approx. 10.53 liters per capita in 2016, and the per capita consumption of fluid milk amounted to approx. 69.53.
Fluid milk | 69.53 |
Yogurt | 10.53 |
Cream | 10.06 |
Ice cream | 4.28 |