The data displays the year-over-year dollar sales growth of fresh fruits and vegetables during back-to-school season in the U.S. in 2016, by category. In that year, mango sales increased 33.7% during back-to-school season, compared with the year prior.
Mango | 33.7 |
Mandarins | 25.9 |
Strawberries | 15.3 |
Blueberries | 11.7 |
Apples | 9 |
Fresh cut fruit | 6.3 |
Snacking vegetables | 6.1 |