The data displays the average purchase per person per week of wines and ciders consumed outside the home in the UK from 2006 to 2016/2017. In 2016/2017, an average of 89 milliliters of wines and ciders, including sparkling wines, fortified wines, perry and alcoholic soft drinks (alcopops), were consumed per person per week.
2006 | 58 |
2007 | 55 |
2008 | 46 |
2009 | 63 |
2010 | 68 |
2011 | 61 |
2012 | 48 |
2013 | 44 |
2014 | 46 |
2015 | 45 |
2015/2016 | 61 |
2016/2017 | 89 |