The data displays the per capita consumption of fresh pumpkins in the U.S. from 2000 to 2015. According to the report, the U.S. per capita consumption of fresh pumpkins amounted to about 3.1 pounds in 2015.
2000 | 4.6 |
2001 | 4.1 |
2002 | 4 |
2003 | 3.8 |
2004 | 4.5 |
2005 | 4.8 |
2006 | 4.7 |
2007 | 5 |
2008 | 4.7 |
2009 | 4 |
2010 | 4.4 |
2011 | 4.4 |
2012 | 5 |
2013 | 4.7 |
2014 | 5.3 |
2015 | 3.1 |