The figure shows the volume of wine produced in Italy in 2016, broken down by region. According to the data, Veneto was the leading Italian region for the volume of wine produced (10,825,929 hectoliters). Apulia and Emilia-Romagna followed with nearly ten and nine million hectoliters of wine produced, respectively.
Veneto | 10825929 |
Apulia | 9845710 |
Emilia-Romagna | 8751761 |
Sicily | 4830498 |
Abruzzo | 3922615 |
Piedmont | 2961390 |
Tuscany | 2697140 |
Friuli-Venezia Giulia | 1651361 |
Lombardy | 1437238 |
Trentino-South Tyrol | 1343188 |
Lazio | 974625 |
Marche | 891810 |
Campania | 612872 |
Sardinia | 600038 |
Umbria | 451781 |
Molise | 235382 |
Calabria | 124930 |
Basilicata | 81889 |
Liguria | 44025 |
Aosta Valley | 20230 |