The data displays the results of an online survey conducted by the National Coffee Association (NCA) from January 9 to January 26, 2017. Hispanic-American survey respondents were asked what kind of beverages they have drunk during the past day. The survey revealed that past-day penetration of espresso-based beverages among Hispanic-Americans in the United States was 28%.
|Traditional coffee (total)||46|
|Traditional coffee (not gourmet)||31|
|Traditional coffee (gourmet)||17|
|Non-espresso based beverages||15|