The data displays the results of a survey on the consumption frequency of organic nuts and seeds in Finland in 2015 and 2017. Over the two-year period, the daily, weekly and monthly consumption of organic nuts and seeds increased at the expense of seldom consumption. In 2017, 7% of the respondents used organic nuts and seeds on a daily basis and 11% on a weekly basis. Overall, the consumption of organic food has become more regular in Finland over the recent years. According to a survey, the main reasons for buying organic food included cleanliness, quality and healthiness.
