The data displays the food and drinks sales of full service restaurants in the U.S. from 2009 to 2017. Sales of full service or table-service restaurants were forecasted to reach 263 billion USD in 2017.
Full service restaurants - additional information
Full service restaurants are defined as establishments which provide complete and varied breakfast, lunch and dinner menus with a wide selection of food and beverages. Usually, customers are served seated and pay after eating. Additionally, some full service restaurants offer a large variety of technical devices and services to their customers, such as Wi-Fi, menus on iPads or tablets and electronic ordering at the table.
