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U.S. per capita consumption of flour 2015, by type

Per capita consumption of flour and cereal products in the United States in 2015, by type (in pounds)

The data displays the per capita consumption of flour and cereal products in the U.S. in 2015, by type. According to the report, the U.S. per capita consumption of corn products amounted to 34 pounds that year.

Wheat flour 134
Corn products 34
Milled rice 20.4
Oat products 4.6
Barley products 0.8
Rye flour 0.5