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Per capita consumption of eggs (shell) in the United States 2000-2015

Per capita consumption of eggs (shell) in the United States from 2000 to 2015

The data displays the per capita consumption of eggs (shell) in the U.S. from 2000 to 2015. Each U.S. consumer ate on average 179.6 eggs (shell) in 2015, up from about 177.7 eggs per capita in 2000.

2000	177.7
2001	179.9
2002	180.1
2003	182.2
2004	180.5
2005	176.9
2006	180.7
2007	175
2008	170.5
2009	174.2
2010	172.1
2011	173.5
2012	178.5
2013	183
2014	187.4
2015	179.6

Per capita consumption of eggs (shell) in the United States 2000-2015

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