The data depicts the leading specialty food categories in Canada, as of February 2018. According to ProdegeMR, some 20.69% of respondents considered organic food the most when grocery shopping, whilst 4.83% of respondents considered lactose-free food the most when grocery shopping.
Organic | 20.69 |
Sugar-free | 12.39 |
GMO-free | 8.11 |
Sustainable | 8.72 |
Gluten-free | 5.67 |
Lactose-free | 4.83 |
A mixture of all of the above | 31.02 |
Other | 8.57 |