The data displays the sales value of organic frozen foods in the U.S. in 2017, by category. In that year, the sales of natural and organic frozen desserts in the United States amounted to 1.45 billion USD.
Meat, poultry and seafood | 1524.36 |
Desserts | 1454.48 |
Entrees | 1153.47 |
Fruits and vegetables | 547.25 |
Meat alternatives | 470.51 |
Appetizers and snacks | 223.72 |
Breakfast foods | 114.47 |
Juices and beverages | 2.03 |