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U.S. daily fruit and vegetable consumption by age and income 2017

Fruit and vegetable consumption per day in the United States in 2017, by age and income (in number of cups)

The data displays the fruit consumption per day in the U.S. in 2017, by age and income. In that year, 4.9 cups of fruits were consumed among consumers aged between 18 to 29 in the United States with an annual household income of 50,000 USD or more.

18-29	3.8	4.9
30-39	3.6	5.2
40-49	4.7	4.1
50-59	4.1	4.1
60-64	3.9	3.9
65 and older	3.9	4

U.S. daily fruit and vegetable consumption by age and income 2017

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