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Fruit consumption motivation factors in the United States 2016

Factors motivating consumers to eat recommended amount of fruits in the United States as of 2016

The data displays the factors that motivate consumers to eat the recommended amount of fruit in the U.S., as of 2016. According to the survey results, 36% of the respondents claimed that knowing what is in season would motivate them to eat more fruit.

Having fast, simple recipes and seving suggestions	39
Learning some cost saving tips	38
Knowing how to store them	39
Learning new cooking techniques	28
Knowing what's in season	36

Fruit consumption motivation factors in the United States 2016

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