The data displays the per capita consumption of fresh cantaloupe melons in the U.S. from 2000 to 2016. According to the report, the U.S. per capita consumption of fresh cantaloupe melons amounted to approx. 6.72 pounds in 2015.
2000 | 11.12 |
2001 | 11.16 |
2002 | 11.1 |
2003 | 10.79 |
2004 | 9.81 |
2005 | 9.58 |
2006 | 9.25 |
2007 | 9.58 |
2008 | 8.87 |
2009 | 9.05 |
2010 | 8.54 |
2011 | 8.65 |
2012 | 7.51 |
2013 | 8.28 |
2014 | 6.59 |
2015 | 6.76 |
2016 | 7.12 |