The data illustrates the per capita consumption of fresh watermelons in the U.S. from 2000 to 2016. According to the report, the U.S. per capita consumption of fresh watermelons amounted to approx. 14.74 pounds in 2015.
2000 | 13.82 |
2001 | 15.01 |
2002 | 14.04 |
2003 | 13.54 |
2004 | 12.99 |
2005 | 13.55 |
2006 | 15.12 |
2007 | 14.41 |
2008 | 15.56 |
2009 | 14.92 |
2010 | 15.7 |
2011 | 13.82 |
2012 | 13.88 |
2013 | 14.47 |
2014 | 13.9 |
2015 | 14.86 |
2016 | 16.61 |