The data illustrates the per capita consumption of fresh mangoes in the U.S. from 2000 to 2016. According to the report, the U.S. per capita consumption of fresh mangoes amounted to approx. 2.6 pounds in 2015. In the same year, the consumption of fresh fruit in the United States amounted to about 135.38 pounds.
2000 | 1.75 |
2001 | 1.79 |
2002 | 1.97 |
2003 | 2.06 |
2004 | 2.02 |
2005 | 1.88 |
2006 | 2.1 |
2007 | 2.1 |
2008 | 2.1 |
2009 | 2.02 |
2010 | 2.24 |
2011 | 2.53 |
2012 | 2.49 |
2013 | 2.87 |
2014 | 2.52 |
2015 | 2.6 |
2016 | 2.96 |