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Local foods as an influence on restaurant choice in the United States in 2014

Consumers whose restaurant choice is influenced by local foods in the United States as of July 2014, by generation

The data displays the consumers whose restaurant choice is influenced by local foods in United States as of July 2014, by generation. During the survey, 43% of millennials said that local foods and ingredients influenced their decision of which restaurant to visit.

Generation Z 39
Millennials 43
Generation X 49
Baby boomers 53