The data displays the distribution of the retail sales value of organic dairy products worldwide in 2016, by category. In that year, organic milk held a 65% share of the global sales of organic dairy products.
Milk | 65 |
Cheese | 15 |
Dairy based yogurt | 7 |
Butter | 5 |
Cream | 3 |
Fromage frais and quark | 2 |
Sour milk products | 1 |
Flavored milk drinks | 1 |
Margarine and spreads | 1 |