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U.S. consumers' importance of different food product features 2017, by gender

Importance of different product features among U.S. consumers when making food purchases in 2017, by gender

The data shows the results of a survey conducted in February 2017. During the survey, some 75% of the female U.S. consumers indicated that the value for money is an important feature when purchasing a new food product.

Quality 81 80
Value for money 75 69
Low price 53 44
Brand 42 44
Country of origin 21 19
Sustainability/eco-friendliness 19 13
Social justice-oriented manufacturer 8 5
Exclusivity 6 13
Don't know 0 0
None of the above 1 0
Other 2 1