The data illustrates the results of a survey in which U.S. consumers were asked how important is was to them to purchase and consume food products that were produced in a sustainable way. According to the survey, 33.5% of respondents believed that it was somewhat important for them to consume or purchase sustainably produced foods.
Very important | 17.5 |
Somewhat important | 33.5 |
Neither important nor unimportant | 28.5 |
Not very important | 9.5 |
Not at all important | 7.5 |
Don't know enough to form an opinion | 6.5 |