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Share of U.S. coffee consumers by additive type 2017

Share of coffee consumers in the United States in 2017, by additive type

The data displays the results of an online survey conducted by the National Coffee Association (NCA) from January 9 to January 23, 2017. U.S. survey respondents were asked about the the kind of ingredients they have added to their coffee they drank yesterday. Some 11% of respondents claimed to have sweetened their coffee only the day before.

Whitened and sweetened 45
Whitened only 27
Did not add anything 17
Sweetened only 11