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U.S. consumer evaluation about the taste of selected food products 2016

Consumer beliefs about the taste of food products in the United States in 2016, by category

The data displays the results of a recent survey conducted among U.S. consumers in 2016. The respondents were asked how tasty or untasty they consider a list of selected food products. The results revealed that kombucha had an average score of 2.99 on a scale from one to five with 5 being "very tasty".

Kombucha 2.99
Emu 3
Goat 3.13
Chia seed 3.16
Quinoa 3.25
Rabbit 3.29
Bison 3.46
Beef 4.38