The data displays the results of a recent survey conducted among U.S. consumers in 2016. The respondents were asked how affordable or unaffordable they consider a list of selected food products. The results revealed that kombucha had an average score of 3.11 on a scale from one to five with 5 being "very affordable".
Emu | 2.83 |
Bison | 2.92 |
Goat | 3.1 |
Kombucha | 3.11 |
Rabbit | 3.2 |
Chia seed | 3.42 |
Quinoa | 3.46 |
Beef | 3.66 |