Carrols Restaurant Group Board of Directors, Key People and Executives

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Carrols Restaurant Group Inc. | Key People and Executives

Daniel T. Accordino

Chairman, President & Chief Executive Officer

Deborah M. Derby

Director

Matthew Dunnigan

Director

José E. Cil

Director

Lawrence E. Hyatt

Independent Director

David S. Harris

Independent Director

Hannah Craven

Independent Director

Daniel T. Accordino

Chairman, President & Chief Executive Officer

Paul R. Flanders

Chief Financial Officer, Treasurer & VP

Richard G. Cross

Vice President-Real Estate

Deborah M. Derby

Director

Matthew Dunnigan

Director

José Eduardo Cil

Director

Gerald Jerry DiGenova

Vice President-Human Resources

William E. Myers

Secretary, Vice President & General Counsel

Lawrence E. Hyatt

Independent Director

David S. Harris

Independent Director

Hannah Craven

Independent Director

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Address	968 James Street Syracuse New York 13203 United States
Employees	-
Website	http://www.carrols.com
Updated	07/08/2019
Carrols Restaurant Group, Inc. owns and operates restaurants under the Burger King brand. The Burger King restaurants serve flame-broiled whopper sandwich, hamburgers, chicken and other specialty sandwiches, fries, salads, breakfast items, smoothies, frappes and other snacks. The company was founded in 1960 and is headquartered in Syracuse, NY.