The data displays the results of a survey conducted in the U.S. in October 2017. U.S. consumers were asked about their plans for Thanksgiving dinner. During the survey, 72% of the respondents answered that their Thanksgiving dinner menu will include turkey.
Bread rolls/biscuits/cornbread | 75 |
Turkey | 72 |
Gravy | 69 |
Mashed potatoes | 67 |
Pie | 66 |
Stuffing/dressing | 64 |
Cranberry sauce | 63 |
Green beans | 58 |
Corn | 48 |
Soft drinks | 46 |
Sweet potatoes | 43 |
Wine | 38 |
Beer | 29 |
Sweet tea | 28 |
Pasta (e.g. baked macaroni and cheese) | 21 |
Sweet potato pie | 18 |
Apple cider | 18 |
Collard greens | 14 |
Winter squash | 12 |
Chitterlings | 8 |
Vegetarian or vegan alternatives to turkey | 7 |
Sauerkraut | 5 |
None of the above | 7 |