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Utilization of the worldwide fish production 2006-2026, by purpose

Utilization of the global fish production from 2006 to 2026, by purpose (in million metric tons)

The data describes the utilization of the global fish production from 2006 to 2016 and projection for 2017 to 2026, sorted by purpose. From 2014 to 2016, in average 148.76 million metric tons of fish products were used for human consumption, while 14.19 million metric tons were used for non-food purposes.

2006 114.3 23
2007 117.3 23.4
2008 120.9 22.2
2009 123.8 22
2010 128.1 20
2011 130.8 24.7
2012 136.9 20.9
2013 141.5 21.4
2014-2016 148.76 14.19
2017 155.82 15.66
2020 165.91 15.4
2026 177.37 13.7